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HOMEMADE MOROCCAN FOOD

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HOMEMADE MOROCCAN FOOD

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SWEET

10 min

Millefeuille

Golden flaky pastry layered with smooth cream and a delicate chocolate finish.

$ 5.00

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SWEET

15 min

Moroccan Sweets Assorted

A generous assortment of homemade Moroccan sweets, perfect for sharing.

$ 19.00

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SWEET

10 min

Sellou

Toasted flour, almonds, sesame and warm spices blended into a rich Moroccan sweet.

$ 22.00

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SWEET

10 min

Shbakia

Sesame pastry, orange blossom, honey and warm spices.

$ 23.00

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MAIN

45 min

Beef Tajine with Prunes

Slow-cooked beef with sweet prunes, toasted sesame and Moroccan spices.

$ 25.00

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SOUP

20 min

Harira

Rich Moroccan tomato soup with chickpeas, lentils, herbs and warm spices.

$ 7.00

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MAIN

45 min

Rfissa

Tender chicken, lentils and fragrant broth over delicate shredded msemen.

$ 25.00

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MAIN

30 min

Chicken Tajine with Olives & Lemon

Tender chicken, green olives, preserved lemon and fragrant Moroccan spices.

$ 20.00

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MAIN

40 min

Couscous

Steamed semolina, vegetables, chickpeas and rich house broth.

$ 23.00

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MAIN

35 min

Bastilla · chicken

Delicate pastry, spiced chicken, almond and a little sweetness.

$ 10.00

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BREAD

15 min

Gheras

Soft homemade Moroccan rolls with a golden sesame crust.

$ 2.00

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BREAD

10 min

Baghrir

Tender Moroccan pancakes with a honeycomb texture, served with butter and honey.

$ 1.00

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BREAD

15 min

Khoubz Dar

Fresh homemade Moroccan bread with a soft crumb and golden crust.

$ 2.50

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BREAD

10 min

Harcha

Golden semolina griddle bread with a tender, crumbly bite — lovely with honey.

$ 2.00

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BREAD

10 min

Meloui

Soft, layered and buttery — lovely with honey or a savory tagine.

$ 3.50

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BREAD

10 min

Msemen

Flaky, layered Moroccan flatbread — warm and ready to tear.

$ 3.00

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